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Espresso  Culture and Cuisine by Karl Petzke  and Sara Slavin

Espresso Culture and Cuisine by Karl Petzke and Sara Slavin

Regular price $6.00 Sale

Paperback

Espresso has long been a companion to us, whether it is the warm comforting cup on a solitary morning, an excuse for a private rendezvous, or a drink to be savored after dinner by a group of friends discussing politics, love, the meaning of life. Unique for its deep color rich taste, espresso is a treat to savor dream on. With both color and black & white photos and  literary musings, this book celebrates one of coffee's purest forms, with its deliciously bitter taste irresistible aroma. Complete with over 20 delicious recipes from the savory to the sweet, this beautifully designed book is essential for coffee lovers around the world.